Rustic Country-Style Breakfast Potatoes Recipe

Name: Rustic Country-Style Breakfast Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole Russet Potatoes; 2 whole Bell Peppers; 1/4 whole Yellow Onion; 1 Tablespoon Fresh Chopped Thyme Leaves; 1/2 Tablespoons Cumin; 1/4 Tablespoons Paprika; 1/2 Tablespoons Salt; 2 Tablespoons Canola Oil; 1/4 Tablespoons Garlic Powder; 4 Eggs, Cooked To Your Preference

Servings: persons

4 whole Russet Potatoes
2 whole Bell Peppers
1/4 whole Yellow Onion
1 Tablespoon Fresh Chopped Thyme Leaves
1/2 Tablespoons Cumin
1/4 Tablespoons Paprika
1/2 Tablespoons Salt
2 Tablespoons Canola Oil
1/4 Tablespoons Garlic Powder
4 Eggs, Cooked To Your Preference

1
Rinse your potatoes then slice them into about 1/8 to 1/4 inch thick slices. Taking about half of the sliced potatoes at a time slice them into thirds, then cut once across. Once chopped, place the potatoes in a bowl of cold water for about 10 minutes.
2
While the potatoes are soaking chop up the bell peppers and onion.
3
Drain the potatoes and pat them down then add cumin, paprika and salt. Toss in a bowl to evenly coat the potatoes.
4
In a large cast iron skillet (make sure to use a skillet with a lid) over medium heat, add the oil and heat it. Once oil is hot place the potatoes in. Cover and cook for about 15 minutes, flipping the potatoes every 5 minutes.
5
Uncover and add the bell peppers, onion, thyme and garlic powder. Cook uncovered for about another 5 minutes or until cooked to your liking.
6
Serve topped with an egg prepared in your favorite style and enjoy!

319

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 whole Russet Potatoes, 2 whole Bell Peppers, 1/4 whole Yellow Onion, 1 Tablespoon Fresh Chopped Thyme Leaves, and more.

Yes, Rustic Country-Style Breakfast Potatoes falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rustic Country-Style Breakfast Potatoes

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