How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Russian Tea Cake?

You need 6 ingredients. The key ingredients include: 1 c. melted oleo, 1/2 c. powdered sugar, 1 tsp. vanilla, 2 1/4 c. flour, and more.

Is Russian Tea Cake suitable as baking & desserts?

Yes, Russian Tea Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Russian Tea Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Russian Tea Cake Recipe

Name: Russian Tea Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. melted oleo; 1/2 c. powdered sugar; 1 tsp. vanilla; 2 1/4 c. flour; 1/4 tsp. salt; 3/4 c. chopped nuts

Russian Tea Cake – a delicious recipe with oleo, powdered sugar, vanilla, flour, salt, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. melted oleo
1/2 c. powdered sugar
1 tsp. vanilla
2 1/4 c. flour
1/4 tsp. salt
3/4 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
611 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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