How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Russian Potato Salad(For Pastor And Mike Patterson) ?

You need 11 ingredients. The key ingredients include: 4 large new potatoes, 1 medium onion, grated, 1/2 tsp. celery seed, 1 tsp. salt, and more.

Is Russian Potato Salad(For Pastor And Mike Patterson) suitable as salads?

Yes, Russian Potato Salad(For Pastor And Mike Patterson) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Russian Potato Salad(For Pastor And Mike Patterson) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Russian Potato Salad(For Pastor And Mike Patterson)

Name: Russian Potato Salad(For Pastor And Mike Patterson)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large new potatoes; 1 medium onion, grated; 1/2 tsp. celery seed; 1 tsp. salt; 2 tsp. sugar; 1/4 tsp. pepper; 1/2 c. Russian dressing; 1/2 c. mayonnaise; 1 Tbsp. vinegar; 3 bunches radishes, diced; 1 1/2 c. diced celery

Fresh, crisp and full of flavor — this Russian Potato Salad(For Pastor And Mike Patterson) is a must-try. Made with potatoes, onion, celery and salt. Ea…

This Russian Potato Salad(For Pastor And Mike Patterson) relies on simple, everyday ingredients such as large new potatoes, medium onion, grated, celery seed and salt. It comes together quickly and makes 4 servings, at about 314 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Russian Potato Salad(For Pastor And Mike Patterson)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions