How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Russian Pie Crust ?

You need 5 ingredients. The key ingredients include: 250 gr. flour, 1/4 tsp salt, ½ Tbsp butter, 110 gr.ice water, and more.

Is Russian Pie Crust suitable as baking & desserts?

Yes, Russian Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Russian Pie Crust ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Russian Pie Crust Recipe

Name: Russian Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 gr. flour; 1/4 tsp salt; ½ Tbsp butter; 110 gr.ice water; 2-4 tbsp jam

Russian Pie Crust – a delicious recipe with flour, salt, butter, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

250 gr. flour
1/4 tsp salt
½ Tbsp butter
110 gr.ice water
2-4 tbsp jam

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Russian Pie Crust

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