How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ricotta Cake?

You need 12 ingredients. The key ingredients include: 2 eggs, 2 cups flour, 1 teaspoon baking powder, 1 salt, and more.

Is Ricotta Cake suitable as baking & desserts?

Yes, Ricotta Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ricotta Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ricotta Cake Recipe

Name: Ricotta Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 eggs; 2 cups flour; 1 teaspoon baking powder; 1 salt; 1 cup water; 1 pound ricotta; 1 cup cooked rice; 6 eggs; 1 salt; 1 cup sugar; 1 teaspoon vanilla extract; cake decorations

Ricotta Cake – a delicious recipe with eggs, flour, baking powder, salt, water, ricotta. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Ricotta Cake

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