How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for " Russian" Dressing (Ww)?

You need 12 ingredients. The key ingredients include: 3 tablespoons orange juice, 2 tablespoons reduced-calorie mayonnaise, 2 teaspoons reduced-calorie mayonnaise, 2 tablespoons green bell peppers, minced, and more.

Is " Russian" Dressing (Ww) suitable as soups & stews?

Yes, " Russian" Dressing (Ww) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover " Russian" Dressing (Ww)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

" Russian" Dressing (Ww) Recipe

Name: " Russian" Dressing (Ww)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons orange juice; 2 tablespoons reduced-calorie mayonnaise; 2 teaspoons reduced-calorie mayonnaise; 2 tablespoons green bell peppers, minced; 2 tablespoons red bell peppers, minced; 2 tablespoons tomato paste; 2 tablespoons plain nonfat yogurt; 1 tablespoon horseradish, drained; 1 tablespoon onion, grated; 1 teaspoon prepared mustard; 1/2 teaspoon chili powder; 1/4 teaspoon fresh ground black pepper

Try this homemade " Russian" Dressing (Ww) recipe the whole family will love. Made with orange juice, mayonnaise, mayonnaise and green bell peppers. Eas…

This " Russian" Dressing (Ww) relies on simple, everyday ingredients such as orange juice, reduced-calorie mayonnaise and green bell peppers, minced. It comes together quickly and makes 4 servings, at about 86 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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" Russian" Dressing (Ww)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions