How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Three Bean Vegetable Chili ?

You need 14 ingredients. The key ingredients include: 1 pound firm tofu, frozen, then defrosted, 2 tablespoons chili powder, or to taste, 1 teaspoon cumin, 10 ounces frozen onions, and more.

Is Easy Three Bean Vegetable Chili suitable as soups & stews?

Yes, Easy Three Bean Vegetable Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Three Bean Vegetable Chili ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Three Bean Vegetable Chili Recipe

Name: Easy Three Bean Vegetable Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound firm tofu, frozen, then defrosted; 2 tablespoons chili powder, or to taste; 1 teaspoon cumin; 10 ounces frozen onions; 3 cups frozen broccoli, thawed and finely chopped; 3 cups frozen cauliflower, thawed and finely chopped; 3 cloves garlic, chopped; 1 1/2 cups cooked pinto beans or 1 (15 ounce) can pinto beans, no salt added or low sodium, rinsed and drained; 1 1/2 cups cooked black beans or 1 (15 ounce) can black beans, no salt added or low sodium, rinsed and drained; 1 1/2 cups cooked red beans, or 1 (15 ounce) can red beans, no salt added or low sodium, rinsed and drained; 1 (28 ounce can) diced tomatoes, no salt added or low sodium; 1 (4 ounce can) chopped mild green chilies, drained; 2 1/2 cups fresh or frozen corn kernels; 2 large zucchini, finely chopped

Easy Three Bean Vegetable Chili

Eats Now Editorial Team · 598 kcal · Soups & Stews

Easy Three Bean Vegetable Chili – a delicious recipe with chili powder, cumin, onions, frozen broccoli, frozen cauliflower, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Easy Three Bean Vegetable Chili

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