Bake this irresistible Russian Corn Bread at home. Made with corn, whole kernel corn, sour cream and corn bread. Easy step-by-step instructions included.
This Russian Corn Bread relies on simple, everyday ingredients such as creamed corn, whole kernel corn, (8 oz.) sour cream and jiffy corn bread. It comes together quickly and makes 4 servings, at about 594 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026