How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Russian Corn Bread?

You need 6 ingredients. The key ingredients include: 1 can creamed corn, 1 can whole kernel corn, 1 (8 oz.) sour cream, 1 pkg. Jiffy corn bread, and more.

Is Russian Corn Bread suitable as general?

Yes, Russian Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Russian Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Russian Corn Bread Recipe

Name: Russian Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can creamed corn; 1 can whole kernel corn; 1 (8 oz.) sour cream; 1 pkg. Jiffy corn bread; 2 eggs; 1 stick margarine

Russian Corn Bread – a delicious recipe with corn, whole kernel corn, sour cream, corn bread, eggs, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can creamed corn
1 can whole kernel corn
1 (8 oz.) sour cream
1 pkg. Jiffy corn bread
2 eggs
1 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
594 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Johnita'S Rolls
Rolls(40% Bran Flake Cereal)
Broccoli Cornbread
Magic Mushrooms

Russian Corn Bread

How did you like this recipe?

Frequently Asked Questions