How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rural Salad?

You need 8 ingredients. The key ingredients include: 4 large tomatoes, 2 cucumbers, 6 Tbsp. crumbled Feta or Blue cheese, 12 pitted ripe olives, halved, and more.

Is Rural Salad suitable as salads?

Yes, Rural Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Rural Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rural Salad Recipe

Name: Rural Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large tomatoes; 2 cucumbers; 6 Tbsp. crumbled Feta or Blue cheese; 12 pitted ripe olives, halved; 4 Tbsp. vegetable oil; 1/2 Tbsp. basil; 1/2 tsp. salt; dash of pepper

Rural Salad – a delicious recipe with tomatoes, cucumbers, cheese, olives, vegetable oil, basil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 large tomatoes
2 cucumbers
6 Tbsp. crumbled Feta or Blue cheese
12 pitted ripe olives, halved
4 Tbsp. vegetable oil
1/2 Tbsp. basil
1/2 tsp. salt
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Salads

Eats Now Editorial Team

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Rural Salad

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