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["Remove puff pastry from freezer and set out to thaw according to package instructions", "Cook cabbage and onion on stove top in large pan with butter over medium-high heat, roughly 15 minutes or until cabbage starts to wilt and become see-through. Add garlic and continue cooking until cabbage is completely soft and cooked through", "Add cream of mushroom soup, set cabbage mixture aside in a separate bowl", "In the same pan over medium-high heat, cook mushrooms and beef broth until mushrooms are tender, salt to taste, set aside in a separate bowl", "Pre-heat oven to 375, grease 13x9x2"" pan", "In the same stove top pan over medium-high heat, cook turkey until done, add salt", "On a floured surface, roll out one sheet of puff pastry until it covers the bottom of the 13x9x2"" pan, lay it on the bottom of the pan", "Spread hamburger evenly on top of puff pastry sheet", "Layer with cabbage mixture", "Then add mushrooms", "Layer evenly with cheese", "Roll out the other pastry and set on top", "With a knife, make a few slits in the pastry to allow air to escape", "Bake roughly 25 minutes or until brown. All ovens are different and puff pastry is testy, so make sure to check top of pastry while cooking because it may burn"]
