How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rumaki?

You need 6 ingredients. The key ingredients include: 1 box chicken livers, 1 lb. bacon, 1 c. buttermilk, self-rising flour, and more.

Is Rumaki suitable as meat & poultry?

Yes, Rumaki falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rumaki?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rumaki Recipe – Eats Now

Name: Rumaki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box chicken livers; 1 lb. bacon; 1 c. buttermilk; self-rising flour; 2 to 3 Tbsp. mustard (Dijon hot); honey

Rumaki – a delicious recipe with chicken livers, bacon, buttermilk, flour, honey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 box chicken livers
1 lb. bacon
1 c. buttermilk
self-rising flour
2 to 3 Tbsp. mustard (Dijon hot)
honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1118 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rumaki

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