Rumaki

1. 1

   Cut deveined livers in half and cook in oil over medium heat until no longer red.

2. 2

   Remove skillet.

3. 3

   Add soy sauce, lemon juice and garlic.

4. 4

   Let cool.

5. 5

   Combine one piece of liver with a water chestnut half; roll bacon round the two and secure with toothpick. Broil when ready to serve until bacon is crisp.

No additional tips available.