How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rumaki?

You need 8 ingredients. The key ingredients include: 12 chicken livers, rinsed well and cut into halves, 12 strips bacon, cut into halves (do not use thick sliced bacon), 1 small can water chestnuts, sliced, 1 c. soy sauce, and more.

Is Rumaki suitable as meat & poultry?

Yes, Rumaki falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rumaki?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rumaki Recipe – Eats Now

Name: Rumaki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 chicken livers, rinsed well and cut into halves; 12 strips bacon, cut into halves (do not use thick sliced bacon); 1 small can water chestnuts, sliced; 1 c. soy sauce; 1/4 c. beer, rice wine or water; 3 Tbsp. sesame oil; 3 Tbsp. lemon juice; 3 Tbsp. honey

Rumaki – a delicious recipe with chicken livers, bacon, water chestnuts, soy sauce, rice wine, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 chicken livers, rinsed well and cut into halves
12 strips bacon, cut into halves (do not use thick sliced bacon)
1 small can water chestnuts, sliced
1 c. soy sauce
1/4 c. beer, rice wine or water
3 Tbsp. sesame oil
3 Tbsp. lemon juice
3 Tbsp. honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1205 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Casserole
Chicken Livers And Potatoes
Barbecued Chicken
Chipped Beef Chicken

Rumaki

How did you like this recipe?

Frequently Asked Questions