How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rum Frosting?

You need 4 ingredients. The key ingredients include: 2 cups sugar, 2 egg whites, 1 cup water, 1 1/2 teaspoons light rum.

Is Rum Frosting suitable as general?

Yes, Rum Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Rum Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rum Frosting Recipe

Name: Rum Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sugar; 2 egg whites; 1 cup water; 1 1/2 teaspoons light rum

Rum Frosting – a delicious recipe with sugar, egg whites, water, light rum. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups sugar
2 egg whites
1 cup water
1 1/2 teaspoons light rum

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
459 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sweet Potato Oven-Fries With Lemon-Mint Gremolata
Mixed Greens With Pears And Raspberries
Roasted Grapes With Oozy Cheese
Chilean Mushroom Crumbs

Rum Frosting

How did you like this recipe?

Frequently Asked Questions