Rum Chocolate Mousse Recipe — Baking & Desserts recipe

Rum Chocolate Mousse Recipe

Eats Now Editorial Team  · 871 kcal  · Baking & Desserts

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Bake this irresistible Rum Chocolate Mousse at home. Made with sugar, rum, chocolate chips and whipping cream. Easy step-by-step instructions included.

This Rum Chocolate Mousse relies on simple, everyday ingredients such as sugar, chocolate chips, whipping cream, not whipped and egg whites, beaten. It comes together quickly and makes 4 servings, at about 871 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rum Chocolate Mousse delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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