Ruidoso Winner Recipe

Name: Ruidoso Winner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package spinach pasta; ¼ cup butter; ¼ cup all-purpose flour; 1 cup milk; 1 cup chicken stock; 1 pint sour cream; 13-½ cup lemon juice; 1 (6 ounce) can mushrooms; 2 teaspoons seasoning salt; 1 teaspoon Accent seasoning; ½ teaspoon nutmeg; 1 teaspoon paprika; 2 teaspoons black pepper; ½ teaspoon cayenne pepper; 1 tablespoon parsley flakes; 4 cups coarsely cut cooked chicken; ½ cup toasted breadcrumbs; parmesan cheese

Servings: persons

1 (8 ounce) package spinach pasta
¼ cup butter
¼ cup all-purpose flour
1 cup milk
1 cup chicken stock
1 pint sour cream
13-½ cup lemon juice
1 (6 ounce) can mushrooms
2 teaspoons seasoning salt
1 teaspoon Accent seasoning
½ teaspoon nutmeg
1 teaspoon paprika
2 teaspoons black pepper
½ teaspoon cayenne pepper
1 tablespoon parsley flakes
4 cups coarsely cut cooked chicken
½ cup toasted breadcrumbs
parmesan cheese

1
Preheat oven to 325 degrees.
2
Cook the noodles according to the package directions and drain.
3
In a large saucepan, melt the butter and stir in the flour.
4
Add the milk and chicken stock.
5
Cook over low heat, stirring constantly, until the the sauce thickens.
6
Add the sour cream, lemon juice, mushrooms, seasoned salt, accent, nutmeg, paprika, peppers, and parsley flakes.
7
Mix well.
8
Butter a three quart casserole dish and place the noodles in it.
9
Add a layer of chicken.
10
Pour some of the sauce over the chicken.
11
Sprinkle with half of the bread crumbs and cheese.
12
Repeat, ending with the cheese.
13
Bake until bubbly, about 25 minutes.

865

kcal

Calories

Fat

Carbs

103

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 (8 ounce) package spinach pasta, ¼ cup butter, ¼ cup all-purpose flour, 1 cup milk, and more.

Yes, Ruidoso Winner falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ruidoso Winner

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