Spicy Peanut Sauce for Noodles, Veggies And/or Meat

1. 1

   Combine all ingredients except scallions in a bowl, using the back of a large spoon to blend into a smooth paste.

2. 2

   Use sauce to dress noodles, vegetables and/or meat.

3. 3

   Sprinkle scallions over top.

4. 4

   This recipe makes 1 cup of sauce, enough to dress 1/2 lb.

5. 5

   of noodles.

6. 6

   Use 1-2 T per 1/2 c vegetables.

7. 7

   I usually use this sauce over 1 lb sliced grilled chicken breast, steamed carrots, snowpeas, red bell pepper and fresh bean sprouts.

* Per serving · 4 servings · Values may vary.

No additional tips available.