Rugelach — General recipe

Rugelach

Eats Now Editorial Team  · 776 kcal  · General

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Try this homemade Rugelach recipe the whole family will love. Made with flour, butter, sour cream and vanilla. Easy step-by-step instructions included.

This Rugelach relies on simple, everyday ingredients such as (825 ml) flour, (350 ml) butter or margerine, (225 ml) sour cream and (10 ml). vanilla extract. It comes together quickly and makes 4 servings, at about 776 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General
Servings: persons

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