How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ruby-Red Pretzel Dip?

You need 11 ingredients. The key ingredients include: 1 can (14 ounces) jellied cranberry sauce, 3/4 cup sugar, 1/4 cup vinegar, 1 teaspoon ground ginger, and more.

Is Ruby-Red Pretzel Dip suitable as snacks & appetizers?

Yes, Ruby-Red Pretzel Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Ruby-Red Pretzel Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ruby-Red Pretzel Dip Recipe

Name: Ruby-Red Pretzel Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (14 ounces) jellied cranberry sauce; 3/4 cup sugar; 1/4 cup vinegar; 1 teaspoon ground ginger; 1 teaspoon ground mustard; 1/4 teaspoon ground cinnamon; 1/8 teaspoon pepper; 1 tablespoon all-purpose flour; 1 tablespoon cold water; Red food coloring, optional; Pretzels

Ruby-Red Pretzel Dip

Eats Now Editorial Team · 164 kcal · Snacks & Appetizers

Ruby-Red Pretzel Dip – a delicious recipe with cranberry sauce, sugar, vinegar, ground ginger, ground mustard, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Ruby-Red Pretzel Dip

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