How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rubbed Down Pork Chops?

You need 9 ingredients. The key ingredients include: 2 tablespoons garlic powder, 1 teaspoon salt, 1 teaspoon pepper, 4 pork chops, and more.

Is Rubbed Down Pork Chops suitable as meat & poultry?

Yes, Rubbed Down Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rubbed Down Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rubbed Down Pork Chops Recipe

Name: Rubbed Down Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 tablespoons garlic powder; 1 teaspoon salt; 1 teaspoon pepper; 4 pork chops; 4 tablespoons minced garlic; 1/4 cup Worcestershire sauce; 1/2 cup water, divided; 1 medium onion, sliced; 2 cups fresh mushrooms, sliced

Rubbed Down Pork Chops – a delicious recipe with garlic, salt, pepper, pork chops, garlic, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons garlic powder
1 teaspoon salt
1 teaspoon pepper
4 pork chops
4 tablespoons minced garlic
1/4 cup Worcestershire sauce
1/2 cup water, divided
1 medium onion, sliced
2 cups fresh mushrooms, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Rubbed Down Pork Chops

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