How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rub-A-Dub Chicken?

You need 12 ingredients. The key ingredients include: 1 tablespoon black pepper, 2 tablespoons cumin, 2 tablespoons chili powder, 2 tablespoons brown sugar, and more.

Is Rub-A-Dub Chicken suitable as meat & poultry?

Yes, Rub-A-Dub Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rub-A-Dub Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rub-A-Dub Chicken Recipe

Name: Rub-A-Dub Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon black pepper; 2 tablespoons cumin; 2 tablespoons chili powder; 2 tablespoons brown sugar; 1 tablespoon white sugar; 1 tablespoon oregano; 4 tablespoons paprika; 2 tablespoons salt; 3 tablespoons garlic powder; 1 tablespoon celery salt; 6 pieces boneless chicken thighs or breast halves; barbecue sauce for dipping

Rub-A-Dub Chicken

Eats Now Editorial Team · 407 kcal · Meat & Poultry

Rub-A-Dub Chicken – a delicious recipe with black pepper, cumin, chili powder, brown sugar, white sugar, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Rub-A-Dub Chicken

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