How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Route 66 Roadhouse Chili Fix?

You need 16 ingredients. The key ingredients include: 2 lbs boneless pork loin, cubed, 1 lb beef stew meat, cubed, 8 ounces bacon, chopped, 1 large sweet vidalia onion, chopped, and more.

Is Route 66 Roadhouse Chili Fix suitable as soups & stews?

Yes, Route 66 Roadhouse Chili Fix falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Route 66 Roadhouse Chili Fix?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Route 66 Roadhouse Chili Fix Recipe

Name: Route 66 Roadhouse Chili Fix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs boneless pork loin, cubed; 1 lb beef stew meat, cubed; 8 ounces bacon, chopped; 1 large sweet vidalia onion, chopped; 1 tablespoon cooking oil; 5 garlic cloves, peeled and sliced; salt; black pepper; 1/4 cup chili powder; 10 1/2 ounces golden pork gravy; 10 1/4 ounces beef gravy; 8 ounces tomato sauce; 4 ounces lager beer; 14 1/2 ounces tomatoes and green chilies; 15 ounces kidney beans; 4 ounces crushed yellow corn tortilla chips

Warm up with this hearty Route 66 Roadhouse Chili Fix recipe. Made with pork loin, beef stew meat, bacon and sweet vidalia onion. Easy step-by-step inst…

This Route 66 Roadhouse Chili Fix relies on simple, everyday ingredients such as boneless pork loin, cubed, beef stew meat, cubed, bacon, chopped and cooking oil. It comes together quickly and makes 4 servings, at about 1918 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1918

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Route 66 Roadhouse Chili Fix

Tips for the best results

Variations & substitutions

My Personal Notes

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