How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Round Steak & Rice Recipe?

You need 9 ingredients. The key ingredients include: 1 1/2 pound round steak, cut in thin strips, 2 tbsp. veg. oil, 1 c. diced onion, 1 c. regular rice, and more.

Is Round Steak & Rice Recipe suitable as soups & stews?

Yes, Round Steak & Rice Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Round Steak & Rice Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Round Steak & Rice Recipe Recipe

Name: Round Steak & Rice Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pound round steak, cut in thin strips; 2 tbsp. veg. oil; 1 c. diced onion; 1 c. regular rice; 1 can (10.5 ounce.) beef broth; 1 c. water; 3 tbsp. soy sauce; 1 green pepper, minced; 1 jar (2 ounce.) pimento, liquid removed

Round Steak & Rice Recipe – a delicious recipe with steak, oil, onion, regular rice, beef broth, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 pound round steak, cut in thin strips
2 tbsp. veg. oil
1 c. diced onion
1 c. regular rice
1 can (10.5 ounce.) beef broth
1 c. water
3 tbsp. soy sauce
1 green pepper, minced
1 jar (2 ounce.) pimento, liquid removed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
787 kcal
Category
Soups & Stews

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Round Steak & Rice Recipe

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