Try this homemade Round Steak Casserole recipe the whole family will love. Made with oil, flour, salt and carrots. Easy step-by-step instructions included.
This Round Steak Casserole relies on simple, everyday ingredients such as round steak, quartered, oil, flour (or more if needed) and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 127 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026