How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rotisserie Ragout?

You need 11 ingredients. The key ingredients include: 1 tablespoon olive oil, or as needed, 6 green onions, chopped, 1 stalk celery with leaves, chopped, 1 jalapeno pepper - stemmed, seeded, and diced, and more.

Is Rotisserie Ragout suitable as meat & poultry?

Yes, Rotisserie Ragout falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rotisserie Ragout?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rotisserie Ragout Recipe

Name: Rotisserie Ragout
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil, or as needed; 6 green onions, chopped; 1 stalk celery with leaves, chopped; 1 jalapeno pepper - stemmed, seeded, and diced; 3 cloves garlic, chopped; 1 pinch chili powder, or to taste; 1 cup chicken broth; 3/4 cup coconut water; 1 tablespoon chopped fresh cilantro; 1 1/2 cups diced cooked rotisserie chicken; 2 tablespoons chia seeds

Rotisserie Ragout

Eats Now Editorial Team · 393 kcal · Meat & Poultry

Rotisserie Ragout – a delicious recipe with olive oil, green onions, celery, pepper, garlic, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Rotisserie Ragout

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