How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rotisserie Chicken?

You need 8 ingredients. The key ingredients include: 1/2 tsp (2 ml) salt, 1/2 tsp (2 ml) paprika, 1/2 tsp (2 ml) onion powder, 1/4 tsp (1 ml) celery salt, and more.

Is Rotisserie Chicken suitable as meat & poultry?

Yes, Rotisserie Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rotisserie Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rotisserie Chicken Recipe

Name: Rotisserie Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 tsp (2 ml) salt; 1/2 tsp (2 ml) paprika; 1/2 tsp (2 ml) onion powder; 1/4 tsp (1 ml) celery salt; 1/4 tsp (1 ml) garlic powder; dash of ground cloves; black pepper to taste; 1 3-1/2 lbs (1.6 kg). frying chicken

Rotisserie Chicken – a delicious recipe with salt, paprika, onion, celery salt, garlic, ground cloves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 tsp (2 ml) salt
1/2 tsp (2 ml) paprika
1/2 tsp (2 ml) onion powder
1/4 tsp (1 ml) celery salt
1/4 tsp (1 ml) garlic powder
dash of ground cloves
black pepper to taste
1 3-1/2 lbs (1.6 kg). frying chicken

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
44 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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