Try this homemade Rotini with Fresh Tomatoes and Basil recipe the whole family will love. Made with rotini pasta, olive oil, garlic and PHILADELPHIA Sun…
This Rotini with Fresh Tomatoes and Basil relies on simple, everyday ingredients such as rotini pasta, uncooked, olive oil, garlic, minced and chopped fresh basil. It comes together quickly and makes 4 servings, at about 889 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026