How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Roasted Sweet Potatoes?

You need 8 ingredients. The key ingredients include: 2 lbs sweet potatoes, cut into 1 1/2 inch pieces, 3 cloves garlic, chopped, 1 tablespoon fresh rosemary, chopped, 2 tablespoons olive oil, and more.

Is Rosemary Roasted Sweet Potatoes suitable as general?

Yes, Rosemary Roasted Sweet Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Rosemary Roasted Sweet Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Roasted Sweet Potatoes Recipe

Name: Rosemary Roasted Sweet Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs sweet potatoes, cut into 1 1/2 inch pieces; 3 cloves garlic, chopped; 1 tablespoon fresh rosemary, chopped; 2 tablespoons olive oil; ¼ cup pine nuts; 2 tablespoons fresh parsley, chopped; 1 teaspoon salt; ¼ teaspoon fresh ground black pepper

Rosemary Roasted Sweet Potatoes – a delicious recipe with sweet potatoes, garlic, fresh rosemary, olive oil, nuts, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs sweet potatoes, cut into 1 1/2 inch pieces
3 cloves garlic, chopped
1 tablespoon fresh rosemary, chopped
2 tablespoons olive oil
¼ cup pine nuts
2 tablespoons fresh parsley, chopped
1 teaspoon salt
¼ teaspoon fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
373 kcal
Category
General

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Rosemary Roasted Sweet Potatoes

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