Black Soybean and Hoisin Lettuce Wraps Recipe

Name: Black Soybean and Hoisin Lettuce Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbs. toasted sesame oil; 10 oz. cremini mushrooms, quartered; 1 large red bell pepper, chopped (123 cups); 2 cloves garlic, minced (2 tsp.); 1 Tbs. grated fresh ginger; 1 15-oz. can black soybeans, drained and rinsed, or 1 1/2 cups cooked black soybeans; 2 Tbs. hoisin sauce; 2 Tbs. rice wine vinegar; 1 Tbs. sriracha sauce; 12 leaves butter lettuce, washed and dried (from 1 head); 2 Tbs. finely sliced green onions

Servings: persons

1 Tbs. toasted sesame oil
10 oz. cremini mushrooms, quartered
1 large red bell pepper, chopped (123 cups)
2 cloves garlic, minced (2 tsp.)
1 Tbs. grated fresh ginger
1 15-oz. can black soybeans, drained and rinsed, or 1 1/2 cups cooked black soybeans
2 Tbs. hoisin sauce
2 Tbs. rice wine vinegar
1 Tbs. sriracha sauce
12 leaves butter lettuce, washed and dried (from 1 head)
2 Tbs. finely sliced green onions

1
Heat oil in skillet over medium-high heat.
2
Add mushrooms and bell pepper, and saute 8 to 10 minutes, or until mushrooms have released their juices and begin to brown.
3
Add garlic and ginger, and saute 30 seconds.
4
Add soybeans, hoisin, vinegar, and sriracha, and saute 2 to 3 minutes, or until soybeans are heated through and mixture is well combined.
5
Remove from heat, and scoop 1/4 cup soybean mixture into each lettuce leaf.
6
Sprinkle each wrap with green onions, and serve immediately.

372

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 Tbs. toasted sesame oil, 10 oz. cremini mushrooms, quartered, 1 large red bell pepper, chopped (123 cups), 2 cloves garlic, minced (2 tsp.), and more.

Yes, Black Soybean and Hoisin Lettuce Wraps falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Soybean and Hoisin Lettuce Wraps

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