How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Roasted Radish?

You need 5 ingredients. The key ingredients include: 1 radishes x bunch of, 4 cloves garlic, 3 3/8 tablespoons extra-virgin olive oil, salt, and more.

Is Rosemary Roasted Radish suitable as general?

Yes, Rosemary Roasted Radish falls under the General category and is a great choice for this type of meal.

How do I store leftover Rosemary Roasted Radish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Roasted Radish Recipe

Name: Rosemary Roasted Radish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 radishes x bunch of; 4 cloves garlic; 3 3/8 tablespoons extra-virgin olive oil; salt; 5 rosemary twigs

Rosemary Roasted Radish – a delicious recipe with of, garlic, extra-virgin olive oil, salt, rosemary. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 radishes x bunch of
4 cloves garlic
3 3/8 tablespoons extra-virgin olive oil
salt
5 rosemary twigs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
280 kcal
Category
General

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