How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Raisin Cookies?

You need 12 ingredients. The key ingredients include: 1/2 cup butter, softened, 1/2 cup shortening, 1-1/2 cups sugar, 2 large eggs, room temperature, and more.

Is Rosemary Raisin Cookies suitable as baking & desserts?

Yes, Rosemary Raisin Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rosemary Raisin Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rosemary Raisin Cookies Recipe

Name: Rosemary Raisin Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, softened; 1/2 cup shortening; 1-1/2 cups sugar; 2 large eggs, room temperature; 1 tablespoon minced fresh rosemary; 1 tablespoon grated lemon zest; 1/2 teaspoon lemon extract; 3-1/2 cups all-purpose flour; 1-1/2 teaspoons cream of tartar; 1-1/2 teaspoons baking soda; 1/2 teaspoon salt; 1 cup golden raisins

Rosemary Raisin Cookies

Eats Now Editorial Team · 737 kcal · Baking & Desserts

Rosemary Raisin Cookies – a delicious recipe with butter, shortening, sugar, eggs, fresh rosemary, lemon zest. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Rosemary Raisin Cookies

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