How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Rabbit?

You need 8 ingredients. The key ingredients include: 1 large red onion, thinly sliced, 1 (2 pound) rabbit, rinsed and patted dry, 3 tablespoons lemon juice, 2 tablespoons olive oil, and more.

Is Rosemary Rabbit suitable as general?

Yes, Rosemary Rabbit falls under the General category and is a great choice for this type of meal.

How do I store leftover Rosemary Rabbit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Rabbit Recipe

Name: Rosemary Rabbit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 large red onion, thinly sliced; 1 (2 pound) rabbit, rinsed and patted dry; 3 tablespoons lemon juice; 2 tablespoons olive oil; 2 tablespoons minced rosemary; 1 teaspoon chopped parsley; 1/2 teaspoon ground cumin; 1/2 cup slivered almonds

Rosemary Rabbit – a delicious recipe with red onion, rabbit, lemon juice, olive oil, rosemary, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large red onion, thinly sliced
1 (2 pound) rabbit, rinsed and patted dry
3 tablespoons lemon juice
2 tablespoons olive oil
2 tablespoons minced rosemary
1 teaspoon chopped parsley
1/2 teaspoon ground cumin
1/2 cup slivered almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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