How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary-Mustard Lamb Chops?

You need 7 ingredients. The key ingredients include: 2 tablespoons chopped fresh rosemary, 2 tablespoons Dijon mustard, 1/4 teaspoon salt, 1/4 teaspoon pepper, and more.

Is Rosemary-Mustard Lamb Chops suitable as meat & poultry?

Yes, Rosemary-Mustard Lamb Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rosemary-Mustard Lamb Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary-Mustard Lamb Chops Recipe

Name: Rosemary-Mustard Lamb Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons chopped fresh rosemary; 2 tablespoons Dijon mustard; 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 garlic cloves, minced; 8 (4-ounce) lean lamb loin chops (about 1 1/4 inches thick); Cooking spray

Rosemary-Mustard Lamb Chops – a delicious recipe with fresh rosemary, mustard, salt, pepper, garlic, lean lamb loin chops. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons chopped fresh rosemary
2 tablespoons Dijon mustard
1/4 teaspoon salt
1/4 teaspoon pepper
2 garlic cloves, minced
8 (4-ounce) lean lamb loin chops (about 1 1/4 inches thick)
Cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
677 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

One Pot Chicken Dinner
Sausage And Rice Dish
Squash Casserole
15 Minute Chicken And Rice Dinner

Rosemary-Mustard Lamb Chops

How did you like this recipe?

Frequently Asked Questions