How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Garlic Potatoes?

You need 7 ingredients. The key ingredients include: 3 cups Potatoes, Thinly Sliced, 1 teaspoon Black Pepper, 1 teaspoon Garlic Salt, 1 Tablespoon Dried Rosemary Leaves, and more.

Is Rosemary Garlic Potatoes suitable as general?

Yes, Rosemary Garlic Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Rosemary Garlic Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Garlic Potatoes Recipe

Name: Rosemary Garlic Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups Potatoes, Thinly Sliced; 1 teaspoon Black Pepper; 1 teaspoon Garlic Salt; 1 Tablespoon Dried Rosemary Leaves; 4 cloves Garlic, Thinly Sliced; 2 Tablespoons Butter; 1/2 pints Whipping Cream

Rosemary Garlic Potatoes – a delicious recipe with Potatoes, Black Pepper, Garlic, Rosemary, Garlic, Butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups Potatoes, Thinly Sliced
1 teaspoon Black Pepper
1 teaspoon Garlic Salt
1 Tablespoon Dried Rosemary Leaves
4 cloves Garlic, Thinly Sliced
2 Tablespoons Butter
1/2 pints Whipping Cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
244 kcal
Category
General

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Rosemary Garlic Potatoes

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