How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Fettuccine?

You need 7 ingredients. The key ingredients include: 1 lb fettuccine, ¼ cup rosemary, 2 teaspoons chopped fresh basil, 2 teaspoons grated parmesan cheese, and more.

Is Rosemary Fettuccine suitable as pasta & noodles?

Yes, Rosemary Fettuccine falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Rosemary Fettuccine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Fettuccine Recipe

Name: Rosemary Fettuccine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fettuccine; ¼ cup rosemary; 2 teaspoons chopped fresh basil; 2 teaspoons grated parmesan cheese; 1 teaspoon balsamic vinegar; salt; fresh ground black pepper

Rosemary Fettuccine – a delicious recipe with fettuccine, rosemary, fresh basil, parmesan cheese, balsamic vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb fettuccine
¼ cup rosemary
2 teaspoons chopped fresh basil
2 teaspoons grated parmesan cheese
1 teaspoon balsamic vinegar
salt
fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
31 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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