How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Chicken and Potatoes?

You need 9 ingredients. The key ingredients include: 3 boneless chicken breasts, 5 potatoes, peeled and cubed, 1 teaspoon season salt, 1 teaspoon dried rosemary, and more.

Is Rosemary Chicken and Potatoes suitable as meat & poultry?

Yes, Rosemary Chicken and Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rosemary Chicken and Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Chicken and Potatoes Recipe

Name: Rosemary Chicken and Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 boneless chicken breasts; 5 potatoes, peeled and cubed; 1 teaspoon season salt; 1 teaspoon dried rosemary; ½ teaspoon garlic powder; ¼ cup butter or ¼ cup margarine; ¼ cup grated parmesan cheese; salt; pepper

Rosemary Chicken and Potatoes – a delicious recipe with chicken breasts, potatoes, season salt, rosemary, garlic, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 boneless chicken breasts
5 potatoes, peeled and cubed
1 teaspoon season salt
1 teaspoon dried rosemary
½ teaspoon garlic powder
¼ cup butter or ¼ cup margarine
¼ cup grated parmesan cheese
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
351 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rosemary Chicken and Potatoes

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