Rosemary Chicken — Meat & Poultry recipe

Rosemary Chicken

Eats Now Editorial Team  · 224 kcal  · Meat & Poultry

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Try this homemade Rosemary Chicken recipe the whole family will love. Made with chicken breast halves, salt, snow and sweet red bell peppers strips. Eas…

This Rosemary Chicken relies on simple, everyday ingredients such as salt, each snow pea pods trimmed, each rosemary sprigs and lemon juice. It comes together quickly and makes 4 servings, at about 224 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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