How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Apple Meatloaf:?

You need 11 ingredients. The key ingredients include: 1 lb ground beef, 1 egg, 1 onion, shredded, 1 cup shredded apple, and more.

Is Rosemary Apple Meatloaf: suitable as meat & poultry?

Yes, Rosemary Apple Meatloaf: falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rosemary Apple Meatloaf:?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Apple Meatloaf: Recipe

Name: Rosemary Apple Meatloaf:
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 egg; 1 onion, shredded; 1 cup shredded apple; 3/4 cup breadcrumbs; 2 tablespoons balsamic vinegar; 1 tablespoon Dijon mustard; 1 tablespoon olive oil; 1 tablespoon chopped fresh rosemary; 1 tablespoon montreal seasoning; 3 teaspoons Worcestershire sauce

Rosemary Apple Meatloaf:

Eats Now Editorial Team · 476 kcal · Meat & Poultry

Rosemary Apple Meatloaf: – a delicious recipe with ground beef, egg, onion, apple, breadcrumbs, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Rosemary Apple Meatloaf:

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