Try this homemade Rose-Thyme-Syrup recipe the whole family will love. Made with water, sugar, gelling sugar and vanilla sugar. Easy step-by-step instruc…
This Rose-Thyme-Syrup relies on simple, everyday ingredients such as water, demerara sugar, gelling sugar and vanilla sugar. It comes together quickly and makes 4 servings, at about 484 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026