How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosco Texas Caviar?

You need 16 ingredients. The key ingredients include: 1 (16 ounce) can corn, 1 (16 ounce) can black beans, drained, 3 (16 ounce) cans black-eyed peas, drained and rinsed of all juice, 1 (6 ounce) jar chopped pimiento, juice included, and more.

Is Rosco Texas Caviar suitable as general?

Yes, Rosco Texas Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Rosco Texas Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosco Texas Caviar Recipe

Name: Rosco Texas Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can corn; 1 (16 ounce) can black beans, drained; 3 (16 ounce) cans black-eyed peas, drained and rinsed of all juice; 1 (6 ounce) jar chopped pimiento, juice included; 1 bunch scallion, thinly sliced, green part only; 1 tablespoon fresh oregano; 1 tablespoon Tabasco sauce; 1 tablespoon Worcestershire sauce; 1 teaspoon black pepper; 1 tablespoon cilantro (fresh); 12 bunch parsley, chopped; 1 (6 ounce) candiced chilies (or 3 diced jalapenos); 1 (16 ounce) can diced tomatoes; 1 ½ cups Italian dressing; 1 green bell pepper, finely chopped; 4 fresh garlic cloves, diced

Rosco Texas Caviar

Eats Now Editorial Team · 399 kcal · General

Rosco Texas Caviar – a delicious recipe with corn, black beans, black-eyed peas, pimiento, scallion, fresh oregano. Easy to follow and perfect for any occasion.

Serves 4 General

Rosco Texas Caviar

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