Try this homemade Pesto sauce with cashew nuts recipe the whole family will love. Made with cashew nuts, fresh basil, parmesan cheese and glass olive oi…
This Pesto sauce with cashew nuts relies on simple, everyday ingredients such as cashew nuts, big bunch fresh basil, gr. parmesan cheese and to taste salt and pepper. It comes together quickly and makes 4 servings, at about 334 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026