Try this homemade Roquefort Potato Gratin recipe the whole family will love. Made with russet potatoes, whipping cream, cheese and breadcrumbs. Easy ste…
This Roquefort Potato Gratin relies on simple, everyday ingredients such as whipping cream, roquefort cheese, crumbled, dry breadcrumbs and crumbled dried rosemary. It comes together quickly and makes 4 servings, at about 1160 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026