How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roquefort-Cognac Cheese Spread?

You need 9 ingredients. The key ingredients include: 1/2 (8-oz.) package cream cheese, softened, 1/4 cup butter, softened, 4 ounces Roquefort or other blue cheese, crumbled, 1 1/2 tablespoons minced fresh chives, and more.

Is Roquefort-Cognac Cheese Spread suitable as snacks & appetizers?

Yes, Roquefort-Cognac Cheese Spread falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Roquefort-Cognac Cheese Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roquefort-Cognac Cheese Spread Recipe

Name: Roquefort-Cognac Cheese Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 (8-oz.) package cream cheese, softened; 1/4 cup butter, softened; 4 ounces Roquefort or other blue cheese, crumbled; 1 1/2 tablespoons minced fresh chives; 1 tablespoon minced celery; 1 tablespoon cognac; 1/8 teaspoon ground red pepper; 1/8 teaspoon freshly ground pepper; Assorted crackers and sliced fresh vegetables

Roquefort-Cognac Cheese Spread – a delicious recipe with cream cheese, butter, cheese, fresh chives, celery, cognac. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 (8-oz.) package cream cheese, softened
1/4 cup butter, softened
4 ounces Roquefort or other blue cheese, crumbled
1 1/2 tablespoons minced fresh chives
1 tablespoon minced celery
1 tablespoon cognac
1/8 teaspoon ground red pepper
1/8 teaspoon freshly ground pepper
Assorted crackers and sliced fresh vegetables

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
259 kcal
Category
Snacks & Appetizers

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Roquefort-Cognac Cheese Spread

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