How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roquefort Butter?

You need 8 ingredients. The key ingredients include: 1 shallot, thinly sliced, 1 small garlic clove, minced, 1/2 cup unsalted butter, at room temperature, 2 ounces Roquefort cheese, crumbled, and more.

Is Roquefort Butter suitable as general?

Yes, Roquefort Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Roquefort Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roquefort Butter Recipe

Name: Roquefort Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 shallot, thinly sliced; 1 small garlic clove, minced; 1/2 cup unsalted butter, at room temperature; 2 ounces Roquefort cheese, crumbled; 1/2 tablespoon red wine vinegar; 1/2 teaspoon fresh thyme; salt; fresh ground black pepper

Roquefort Butter – a delicious recipe with shallot, garlic, unsalted butter, cheese, red wine vinegar, fresh thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 shallot, thinly sliced
1 small garlic clove, minced
1/2 cup unsalted butter, at room temperature
2 ounces Roquefort cheese, crumbled
1/2 tablespoon red wine vinegar
1/2 teaspoon fresh thyme
salt
fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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