How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Cheese Danish?

You need 6 ingredients. The key ingredients include: 2 pkg. refrigerator crescent rolls, 2 pkg. (8 oz.) cream cheese, 3/4 c. sugar, 1 egg, separate yolk and white, and more.

Is Homemade Cheese Danish suitable as general?

Yes, Homemade Cheese Danish falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Cheese Danish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Cheese Danish Recipe

Name: Homemade Cheese Danish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. refrigerator crescent rolls; 2 pkg. (8 oz.) cream cheese; 3/4 c. sugar; 1 egg, separate yolk and white; 2 Tbsp. lemon juice; 1 tsp. vanilla

Homemade Cheese Danish – a delicious recipe with refrigerator crescent rolls, cream cheese, sugar, egg, lemon juice, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. refrigerator crescent rolls
2 pkg. (8 oz.) cream cheese
3/4 c. sugar
1 egg, separate yolk and white
2 Tbsp. lemon juice
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
558 kcal
Category
General

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Homemade Cheese Danish

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