Try this homemade Root-Vegetable Mashed Potatoes With Chestnuts recipe the whole family will love. Made with gold, parsnip, garlic and chicken broth. Ea…
This Root-Vegetable Mashed Potatoes With Chestnuts relies on simple, everyday ingredients such as garlic cloves, peeled, butter or stick margarine, salt and dried chervil. It comes together quickly and makes 4 servings, at about 470 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026