How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Root Beer Cake?

You need 10 ingredients. The key ingredients include: 2 c. flour, 3 tsp. baking powder, 1/2 tsp. salt, 1/2 c. butter, and more.

Is Root Beer Cake suitable as baking & desserts?

Yes, Root Beer Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Root Beer Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Root Beer Cake Recipe

Name: Root Beer Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. flour; 3 tsp. baking powder; 1/2 tsp. salt; 1/2 c. butter; 3/4 c. granulated sugar; 1/2 tsp. vanilla; 2 eggs; 1 c. root beer (regular); 1 envelope whipped topping mix; 1/2 c. root beer, chilled

Root Beer Cake – a delicious recipe with flour, baking powder, salt, butter, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Root Beer Cake

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