How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ron's Seafood Sauce?

You need 11 ingredients. The key ingredients include: ½ cup catsup, ¼ cup sour cream, 2 tablespoons prepared horseradish, 1 tablespoon fresh lemon juice, and more.

Is Ron's Seafood Sauce suitable as seafood?

Yes, Ron's Seafood Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ron's Seafood Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ron's Seafood Sauce Recipe

Name: Ron's Seafood Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup catsup; ¼ cup sour cream; 2 tablespoons prepared horseradish; 1 tablespoon fresh lemon juice; 1 tablespoon dried parsley; ½ teaspoon Old Bay Seasoning; ½ teaspoon sriracha sauce; ½ teaspoon Worcestershire sauce; ½ teaspoon ground cumin; ½ teaspoon kosher salt; ½ teaspoon fresh ground black pepper

Try this homemade Ron's Seafood Sauce recipe the whole family will love. Made with catsup, sour cream, horseradish and lemon juice. Easy step-by-step in…

This Ron's Seafood Sauce relies on simple, everyday ingredients such as catsup, sour cream, prepared horseradish and fresh lemon juice. It comes together quickly and makes 4 servings, at about 34 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Ron's Seafood Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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