Try this homemade Ron's Crock Pot Mac and Cheese recipe the whole family will love. Made with elbow macaroni, butter, Velveeta cheese and cheddar cheese…
This Ron's Crock Pot Mac and Cheese relies on simple, everyday ingredients such as uncooked elbow macaroni, butter, velveeta cheese and sharp cheddar cheese. It comes together quickly and makes 4 servings, at about 577 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026