Romano'S Macaroni Grill Penne Rustica Recipe

Name: Romano'S Macaroni Grill Penne Rustica
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Gratinata sauce use 4 1/2 cups; 2 teaspoons butter; 2 teaspoons chopped garlic; 1 teaspoon Dijon mustard; 1 teaspoon dill; 1 teaspoon chopped rosemary; 1 cup marsala wine; 1/4 teaspoon cayenne pepper; 8 cups heavy cream; Penne Rustica; 1 ounce pancetta or 1 ounce bacon; 18 shrimp, peeled and deveined; 12 ounces grilled chicken breasts, sliced; 16 -24 ounces penne pasta, cooked; 3 teaspoons chopped pimiento; 6 ounces butter; 1 teaspoon chopped shallot; 1 pinch salt and pepper; 1 cup parmesan cheese; 1/2 teaspoon paprika; 6 sprigs fresh rosemary

Servings: persons

Gratinata sauce use 4 1/2 cups
2 teaspoons butter
2 teaspoons chopped garlic
1 teaspoon Dijon mustard
1 teaspoon dill
1 teaspoon chopped rosemary
1 cup marsala wine
1/4 teaspoon cayenne pepper
8 cups heavy cream
Penne Rustica
1 ounce pancetta or 1 ounce bacon
18 shrimp, peeled and deveined
12 ounces grilled chicken breasts, sliced
16 -24 ounces penne pasta, cooked
3 teaspoons chopped pimiento
6 ounces butter
1 teaspoon chopped shallot
1 pinch salt and pepper
1 cup parmesan cheese
1/2 teaspoon paprika
6 sprigs fresh rosemary

1
For Gratinata Sauce: Saute butter, garlic, and rosemary until garlic begins to brown.
2
Add Marsala wine and reduce by one-third.
3
Add remaining ingredients, reduce by half of the original volume.
4
Set aside.
5
For Penne Rustica: Saute pancetta until it begins to brown.
6
Add butter, shallots, and shrimp.
7
Cook until shrimp are evenly pink but still translucent.
8
Add chicken, salt, pepper, and mix thoroughly.
9
Add gratinata sauce and 1/2 cup parmesan cheese.
10
Simmer until sauce thickens.
11
In a large bowl, combine shrimp& chicken mixture with the cooked pasta.
12
Pour into a large casserole dish or roaster.
13
Top with remaining cheese, pimientos and sprinkle with paprika.
14
Bake at 475 degrees for 10 to 15 minutes.
15
Remove and garnish with fresh rosemary sprig.

4207

kcal

Calories

230

Fat

316

Carbs

209

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: Gratinata sauce use 4 1/2 cups, 2 teaspoons butter, 2 teaspoons chopped garlic, 1 teaspoon Dijon mustard, and more.

Yes, Romano'S Macaroni Grill Penne Rustica falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Romano'S Macaroni Grill Penne Rustica

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